vanilla sponge cake with layers of raspberry jam coated in chocolate and desiccated coconut
HOW TO USE Gently place on top of water for fizz, foam and colour.
HOW TO STORE Store in a dry, DARK place. Store in airtight packaging. Use within 3 months of purchase date. CAN I EAT THIS? No, do not eat - we are Food for The Skin. External use only. If reaction occurs, discontinue use. CAUTION may cause surfaces to become slippery, take care. Contains nuts & gluten.
INGREDIENTS bicarbonate soda, citric acid, cornflour, cream of tartar, sodium lauryl sulfoacetate (SLSA), witch hazel, CI 45410, CI 42090, CI 19140, CI 1635, fragrance, water (aqua), tapioca starch, biodegradable glitter, mica, titanium dioxide, tin dioxide, iron oxide, isopropyl alcohol