SMELLS LIKE almond mini pancakes topped on a cookie dough cupcake with strawberry compote and caramelised banana halves.
HOW TO USE BUBBLE BATH TOP Cut into quarters, use one quarter and hold underneath running bath water to create bubbles.
BATH BOMB BASE gently place the bath bomb cupcake base into bath water for fizz and colour.
HOW TO STORE Store in a dry place. Store in airtight packaging. Use within 3 months of purchase date.
CAN I EAT THIS? No, do not eat - we are Food for The Skin. External use only. If reaction occurs, discontinue use.
CAUTION may cause surfaces to become slippery, take care. Contains nuts & gluten.
BATH BOMB BASE INGREDIENTS bicarbonate soda, citric acid, cornflour, cream of tartar, sodium lauryl sulfoacetate (SLSA), witch hazel, fragrance, CI 19140. BUBBLE BATH INGREDIENTS sodium lauryl sulfoacetate (SLSA), sucrose, potato starch, tapioca starch, calcium carbonate, citric acid, methylcellulose, aqua, cream of tartar, fragrance,CI 45410, CI 19140, decorative sprinkles. may contain mica, titanium dioxide, iron oxide, tin oxide, synthetic fluorphlogopite, tin dioxide, chrome green oxide, fluorphlogopite, ultramarine, FD&C blue #1, aluminium lake, CI 74260, CI 51319, CI 42090, CI 15985, CI 45410, CI 16035, CI 19140.